{"success":true,"html":" \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230970\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/2b93ab12-807d-4027-bdbf-aa33fe718742\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/172258\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/2b93ab12-807d-4027-bdbf-aa33fe718742\u0022\n title=\u0022 ClaudiaDP - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n ClaudiaDP\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 23. marzo 2016 - 14:58\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022item-rating d-flex gap-2 align-items-center\u0022\u003E\n \u003Cdiv class=\u0022comment-stars comment-edit rating-size-4\u0022 data-id=\u00228tn1mxqw-5bebd-761390-cfcd2-98f7eiti\u0022\n data-average=\u00225\u0022\n data-rating-titles=\u0022non gradevole|da migliorare|discreta|buona|ottima\u0022\n \u003E\n \u003Cinput type=\u0022number\u0022 name=\u0022rating\u0022 class=\u0022comment-rating\u0022 value=\u00225\u0022 readonly \/\u003E\n \u003C\/div\u003E\n \u003Cspan class=\u0022fw-semibold rate-amount align-middle\u0022 data-text=\u00225.0\u0022\u003E5.0\u003C\/span\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230970\u0022\u003E\n \u003Cp\u003EAnche se ho gi\u00e0 votato e commentato questa ricetta volevo solo aggiungere che quando l\u0027ho fatta ne ho regalato met\u00e0 a mia suocera e un po\u0027 a mio padre. ...a furia di usarlo io sono rimasta senza \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/sad.png\u0022 alt=\u0022Cry\u0022 title=\u0022Cry\u0022\/\u003E\u003C\/p\u003E\u003Cp\u003ELo metto praticamente ovunque! !\u003C\/p\u003E\u003Cp\u003EOra sto aspettando due pomodori decenti x rifarla!\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230969\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/ed86dd01-eebf-4ca6-ae1c-72180e9866ba\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/217664\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/ed86dd01-eebf-4ca6-ae1c-72180e9866ba\u0022\n title=\u0022 gioincucina - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n gioincucina\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 23. marzo 2016 - 14:43\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022item-rating d-flex gap-2 align-items-center\u0022\u003E\n \u003Cdiv class=\u0022comment-stars comment-edit rating-size-4\u0022 data-id=\u00228tn1mxqw-5bebd-761390-cfcd2-98f7eiti\u0022\n data-average=\u00225\u0022\n data-rating-titles=\u0022non gradevole|da migliorare|discreta|buona|ottima\u0022\n \u003E\n \u003Cinput type=\u0022number\u0022 name=\u0022rating\u0022 class=\u0022comment-rating\u0022 value=\u00225\u0022 readonly \/\u003E\n \u003C\/div\u003E\n \u003Cspan class=\u0022fw-semibold rate-amount align-middle\u0022 data-text=\u00225.0\u0022\u003E5.0\u003C\/span\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230969\u0022\u003E\n \u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Echya72\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Egioincucina\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003ECiao Chiara, ieri sera pure io ho preparato finalmente questo famoso soffriito, visto tutti i commenti posistivi \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E ancora non l\u0027 ho assaggiato, quindi non posso dirti nulla riguardo il sapore, anche se sicuramente sara\u0027 buonissimo, come commentato da altre utenti.\u003C\/p\u003E\u003Cp\u003ERiguardo la consistenza, nonostante nel secondo passaggio l\u0027 ho tritato solo per 30 secondi mi e\u0027 venuto molto liquido, sapresti dirmi come mai, ora mi sorge un altro dubbio, non e\u0027 che essendo cosi\u0027 liquido si conservera\u0027 in meno tempo, grazie mille \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp\u003ECiao!\u003C\/p\u003E\u003Cp\u003EProbabilmente le verdure erano molto acquose..\u003C\/p\u003E\u003Cp\u003ENon penso che ci saranno problemi nella conservazione ma per essere tranquilla quando comincerai ad usarlo aggiungi olio fino a coprire, cos\u00ec si conserva meglio e non prende aria direttamente.. Si aromatizzer\u00e0 anche l\u0027olio \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003E\u003C\/p\u003E\u003Cp\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp\u003EOk, grazie, non appena lo provero\u0027 ti aggiornero\u0027, sono proprio curiosa di assaporarlo \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230965\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/14099\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022 chya72 - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n chya72\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 23. marzo 2016 - 14:27\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230965\u0022\u003E\n \u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Egioincucina\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003ECiao Chiara, ieri sera pure io ho preparato finalmente questo famoso soffriito, visto tutti i commenti posistivi \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E ancora non l\u0027 ho assaggiato, quindi non posso dirti nulla riguardo il sapore, anche se sicuramente sara\u0027 buonissimo, come commentato da altre utenti.\u003C\/p\u003E\u003Cp\u003ERiguardo la consistenza, nonostante nel secondo passaggio l\u0027 ho tritato solo per 30 secondi mi e\u0027 venuto molto liquido, sapresti dirmi come mai, ora mi sorge un altro dubbio, non e\u0027 che essendo cosi\u0027 liquido si conservera\u0027 in meno tempo, grazie mille \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp\u003ECiao!\u003C\/p\u003E\u003Cp\u003EProbabilmente le verdure erano molto acquose..\u003C\/p\u003E\u003Cp\u003ENon penso che ci saranno problemi nella conservazione ma per essere tranquilla quando comincerai ad usarlo aggiungi olio fino a coprire, cos\u00ec si conserva meglio e non prende aria direttamente.. Si aromatizzer\u00e0 anche l\u0027olio \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230958\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/ed86dd01-eebf-4ca6-ae1c-72180e9866ba\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/217664\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/ed86dd01-eebf-4ca6-ae1c-72180e9866ba\u0022\n title=\u0022 gioincucina - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n gioincucina\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 23. marzo 2016 - 13:42\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022item-rating d-flex gap-2 align-items-center\u0022\u003E\n \u003Cdiv class=\u0022comment-stars comment-edit rating-size-4\u0022 data-id=\u00228tn1mxqw-5bebd-761390-cfcd2-98f7eiti\u0022\n data-average=\u00225\u0022\n data-rating-titles=\u0022non gradevole|da migliorare|discreta|buona|ottima\u0022\n \u003E\n \u003Cinput type=\u0022number\u0022 name=\u0022rating\u0022 class=\u0022comment-rating\u0022 value=\u00225\u0022 readonly \/\u003E\n \u003C\/div\u003E\n \u003Cspan class=\u0022fw-semibold rate-amount align-middle\u0022 data-text=\u00225.0\u0022\u003E5.0\u003C\/span\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230958\u0022\u003E\n \u003Cp\u003ECiao Chiara, ieri sera pure io ho preparato finalmente questo famoso soffriito, visto tutti i commenti posistivi \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E ancora non l\u0027 ho assaggiato, quindi non posso dirti nulla riguardo il sapore, anche se sicuramente sara\u0027 buonissimo, come commentato da altre utenti.\u003C\/p\u003E\u003Cp\u003ERiguardo la consistenza, nonostante nel secondo passaggio l\u0027 ho tritato solo per 30 secondi mi e\u0027 venuto molto liquido, sapresti dirmi come mai, ora mi sorge un altro dubbio, non e\u0027 che essendo cosi\u0027 liquido si conservera\u0027 in meno tempo, grazie mille \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230322\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/14099\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022 chya72 - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n chya72\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 17. marzo 2016 - 14:42\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230322\u0022\u003E\n \u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Ealfabeto\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003EHai ragione, cosa ne pensi se aggiungessi un poco di sale a verdura pronta prima di sterilizzare? Noi siamo solo in due, io e mio marito, i figli hanno preso il volo, \u0026nbsp;e mi piacerebbe averlo pronto in caso di necessit\u00e0 e non doverlo fare sovente.\u0026nbsp;\u003C\/p\u003E\u003Cp\u003EProver\u00f2 e poi ti far\u00f2 sapere. Un abbraccio e mi piace scambiare pareri con te.\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp\u003EGuarda io proverei con un paio con solo olio senza sterilizzare e gli altri vai di sterilizzazione: quando aprirai quest\u0027ultimi io ci aggiungerei olio fino a coprire tutto x conservarli pi\u00f9 a lungo.\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230308\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022#\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/0\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022#\u0022\n title=\u0022 Ospite - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n Ospite\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 17. marzo 2016 - 13:18\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230308\u0022\u003E\n \u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Echya72\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Ealfabeto\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003Eciao di solito sterilizzo i vasetti di marmellata o di sugo di pomodoro. quando nell\u0027orto i pomodori sono troppi faccio una salsa cotta con basilico sale e zucchero, poi invaso e sterilizzo con i bormioli per 40 minuti. mi evita di comperare la passata in inverno. Se la salsa \u00e8 calda si mettono in acqua calda e se \u00e8 fredda in acqua fredda. Il tempo parte dall\u0027ebollizione. Pensavo di mettere il battuto in vasetti piccoli cos\u00ec una volta aperto il vaso non si rischia di consumare il prodotto. Prover\u00f2 quest\u0027estate quando sono in campagna e poi ti faccio sapere come sono venuti.\u0026nbsp;\u003C\/p\u003E\u003Cp\u003Egrazie di tutto e ciao comunque complimenti ha delle ricette bellissime.\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp\u003ECiao!\u003C\/p\u003E\u003Cp\u003EIl mio dubbio \u00e8 del fatto che assieme alle verdura non c\u0027\u00e8 nulla di conservante (n\u00e8 zucchero n\u00e8 sale n\u00e8 olio), per il resto faccio anch\u0027io come te.\u003C\/p\u003E\u003Cp\u003Egrazie!\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003EHai ragione, cosa ne pensi se aggiungessi un poco di sale a verdura pronta prima di sterilizzare? Noi siamo solo in due, io e mio marito, i figli hanno preso il volo, \u0026nbsp;e mi piacerebbe averlo pronto in caso di necessit\u00e0 e non doverlo fare sovente.\u0026nbsp;\u003C\/p\u003E\u003Cp\u003EProver\u00f2 e poi ti far\u00f2 sapere. Un abbraccio e mi piace scambiare pareri con te.\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230306\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/14099\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022 chya72 - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n chya72\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 17. marzo 2016 - 13:08\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230306\u0022\u003E\n \u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Ealfabeto\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003Eciao di solito sterilizzo i vasetti di marmellata o di sugo di pomodoro. quando nell\u0027orto i pomodori sono troppi faccio una salsa cotta con basilico sale e zucchero, poi invaso e sterilizzo con i bormioli per 40 minuti. mi evita di comperare la passata in inverno. Se la salsa \u00e8 calda si mettono in acqua calda e se \u00e8 fredda in acqua fredda. Il tempo parte dall\u0027ebollizione. Pensavo di mettere il battuto in vasetti piccoli cos\u00ec una volta aperto il vaso non si rischia di consumare il prodotto. Prover\u00f2 quest\u0027estate quando sono in campagna e poi ti faccio sapere come sono venuti.\u0026nbsp;\u003C\/p\u003E\u003Cp\u003Egrazie di tutto e ciao comunque complimenti ha delle ricette bellissime.\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp\u003ECiao!\u003C\/p\u003E\u003Cp\u003EIl mio dubbio \u00e8 del fatto che assieme alle verdura non c\u0027\u00e8 nulla di conservante (n\u00e8 zucchero n\u00e8 sale n\u00e8 olio), per il resto faccio anch\u0027io come te.\u003C\/p\u003E\u003Cp\u003Egrazie!\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230305\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022#\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/0\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022#\u0022\n title=\u0022 Ospite - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n Ospite\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 17. marzo 2016 - 13:06\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230305\u0022\u003E\n \u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Echya72\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Ealfabeto\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003Eciao ottimo lo far\u00f2 senz\u0027altro quest\u0027estate con le verdure dell\u0027orto...... non uso sale e penso si possa sterilizzare, cosa ne dici?\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003E\u0026nbsp;grazie a tutte e tre le donne che mi hanno dato la possibilt\u00e0 di riceverla. Luisella\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003E\u0026nbsp;\u003C\/blockquote\u003E\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003ECiao!\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003EIod della sterilizzazione a crudo non so nulla... Si pu\u00f2 conservare coperto di olio in frigorifero ma non per tantissimo tempo..\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003EProvo ad informarmi meglio e poi ti dico \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003E\u0022\u003Cstrong style=\u0022color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003ELa sterilizzazione\u003C\/strong\u003E\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 18px; color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003ESi sistemano sul fondo di una pentola abbastanza grande i barattoli di vetro ermeticamente chiusi e avvolti in canovacci, si aggiunge poi dell\u2019acqua fredda sino a immergerli del tutto, si copre con il coperchio e si porta a ebollizione. Si lascia bollire circa 20 minuti e si lascia raffreddare pentola e acqua, a questo punto non resta che asciugare i barattoli e metterli via nella dispensa.\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 18px; color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003E\u003Cstrong\u003EConservazione al naturale\u003C\/strong\u003ELe verdure crude devono essere pulite, lavate, tagliate nelle dimensioni volute, invasate e sterilizzate immergendo i recipienti come gi\u00e0 detto in precedenza.\u0022\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 18px; color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003EHo trovato questo: io comunque le consumerei in fretta, massimo un mesetto..\u003C\/p\u003E\u003Cp\u003E\u003C\/blockquote\u003E ciao di solito sterilizzo i vasetti di marmellata o di sugo di pomodoro. quando nell\u0027orto i pomodori sono troppi faccio una salsa cotta con basilico sale e zucchero, poi invaso e sterilizzo con i bormioli per 40 minuti. mi evita di comperare la passata in inverno. Se la salsa \u00e8 calda si mettono in acqua calda e se \u00e8 fredda in acqua fredda. Il tempo parte dall\u0027ebollizione. Pensavo di mettere il battuto in vasetti piccoli cos\u00ec una volta aperto il vaso non si rischia di consumare il prodotto. Prover\u00f2 quest\u0027estate quando sono in campagna e poi ti faccio sapere come sono venuti.\u0026nbsp;\u003C\/p\u003E\u003Cp\u003Egrazie di tutto e ciao comunque complimenti ha delle ricette bellissime.\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-230299\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/14099\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/ab853565-fe34-4c5c-b3a5-2f7837ef0c37\u0022\n title=\u0022 chya72 - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n chya72\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 17. marzo 2016 - 12:23\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-230299\u0022\u003E\n \u003Cp\u003E\u003Cblockquote\u003E\u003Csmall\u003Ealfabeto\u003C\/small\u003E\u003C\/p\u003E\u003Cp\u003Eciao ottimo lo far\u00f2 senz\u0027altro quest\u0027estate con le verdure dell\u0027orto...... non uso sale e penso si possa sterilizzare, cosa ne dici?\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003E\u0026nbsp;grazie a tutte e tre le donne che mi hanno dato la possibilt\u00e0 di riceverla. Luisella\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003E\u0026nbsp;\u003C\/blockquote\u003E\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003ECiao!\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003EIo della sterilizzazione a crudo non so nulla... Si pu\u00f2 conservare coperto di olio in frigorifero ma non per tantissimo tempo..\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003EProvo ad informarmi meglio e poi ti dico \u003Cimg class=\u0022tmrc-icons\u0022 src=\u0022\/bundles\/tmrcfront\/js\/tinymce-plugins\/tmrc_emoticons\/img\/wink.png\u0022 alt=\u0022tmrc_emoticons.;)\u0022 title=\u0022tmrc_emoticons.;)\u0022\/\u003E\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 1em;\u0022\u003E\u0022\u003Cstrong style=\u0022color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003ELa sterilizzazione\u003C\/strong\u003E\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 18px; color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003ESi sistemano sul fondo di una pentola abbastanza grande i barattoli di vetro ermeticamente chiusi e avvolti in canovacci, si aggiunge poi dell\u2019acqua fredda sino a immergerli del tutto, si copre con il coperchio e si porta a ebollizione. Si lascia bollire circa 20 minuti e si lascia raffreddare pentola e acqua, a questo punto non resta che asciugare i barattoli e metterli via nella dispensa.\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 18px; color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003E\u003Cstrong\u003EConservazione al naturale\u003C\/strong\u003ELe verdure crude devono essere pulite, lavate, tagliate nelle dimensioni volute, invasate e sterilizzate immergendo i recipienti come gi\u00e0 detto in precedenza.\u0022\u003C\/p\u003E\u003Cp style=\u0022margin: 0px 0px 18px; color: #444444; font-family: Lato; font-size: 16px; line-height: 24px;\u0022\u003EHo trovato questo: io comunque le consumerei in fretta, massimo un mesetto..\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n\u003Cli class=\u0022comment d-flex flex-column gap-2 border-bottom border-dark-subtle pb-4\u0022 id=\u0022comment-227598\u0022\u003E\n \u003Cdiv class=\u0022d-flex flex-column gap-2\u0022\u003E\n \u003Cdiv class=\u0022d-flex align-items-center gap-075\u0022\u003E\n \n \n\u003Cdiv class=\u0022user-avatar p-0 user-avatar--small\u0022\u003E\n \u003Ca href=\u0022\/user\/6cf6c09d-423d-43ba-b6f8-5588079d9901\u0022\n title=\u0022Visualizza profilo utente.\u0022\n class=\u0022user-avatar p-0 user-avatar--small\u0022\n\u003E\n \u003Cimg data-ot-ignore src=\u0022\/user\/picture\/48311\/thumb_7070\u0022 alt=\u0022\u0022 class=\u0022user_avatar w-100 h-100 rounded-pill invisible\u0022 onload=\u0022this.classList.remove(\u0027invisible\u0027)\u0022\u003E\n \u003C\/a\u003E\n \u003C\/div\u003E\n\n\n \n\u003Cdiv class=\u0022\u0022\u003E\n \u003Ca href=\u0022\/user\/6cf6c09d-423d-43ba-b6f8-5588079d9901\u0022\n title=\u0022 Katia_trc - Visualizza profilo utente.\u0022\n class=\u0022fw-bold\u0022\n\u003E\n Katia_trc\n \u003C\/a\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022text-black-50\u0022\u003E\n 17. marzo 2016 - 12:09\n \u003C\/div\u003E\n \u003C\/div\u003E\n \u003Cdiv class=\u0022item-rating d-flex gap-2 align-items-center\u0022\u003E\n \u003Cdiv class=\u0022comment-stars comment-edit rating-size-4\u0022 data-id=\u00228tn1mxqw-5bebd-761390-cfcd2-98f7eiti\u0022\n data-average=\u00224\u0022\n data-rating-titles=\u0022non gradevole|da migliorare|discreta|buona|ottima\u0022\n \u003E\n \u003Cinput type=\u0022number\u0022 name=\u0022rating\u0022 class=\u0022comment-rating\u0022 value=\u00224\u0022 readonly \/\u003E\n \u003C\/div\u003E\n \u003Cspan class=\u0022fw-semibold rate-amount align-middle\u0022 data-text=\u00224.0\u0022\u003E4.0\u003C\/span\u003E\n\u003C\/div\u003E\n \u003Cdiv class=\u0022content commentContent text-break\u0022\u003E\n \u003Cp id=\u0022comment-content-227598\u0022\u003E\n \u003Cp\u003EFatto e provato su un risotto!\u0026nbsp;Buono, devo solo regolarmi con la quantit\u00e0 perch\u00e9 \u00e8 meno salato rispetto al dado. Grazie Chiara!\u0026nbsp;\u003C\/p\u003E\u003Cp\u003E\u003Cdiv class=\u0022wysiwyg_image\u0022\u003E\n \u003Cimg src=\u0022https:\/\/dweetkxm5k0ux.cloudfront.net\/sites\/6\/7\/67819830dce48f7d51c9f421fe294ef7.jpg\u0022 alt=\u0022\u0022 title=\u0022\u0022\u003E\n \u003Cspan class=\u0022image_meta\u0022\u003E\u003Cspan class=\u0022image_title\u0022\u003E\u003C\/span\u003E\u003C\/span\u003E\n \u003C\/div\u003E\u003C\/p\u003E\n \u003C\/p\u003E\n \u003C\/div\u003E\n \u003C\/div\u003E\n\n \n \n\n\n \n\n\u003Cul class=\u0022commentActions d-flex gap-3 text-primary\u0022\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022Accedi`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003EAccedi\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \n \u003Cspan class=\u0022\u0022\u003Eo\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003Cli\u003E\n \u003Ca\n href=\u0022javascript:;\u0022\n rel=\u0022no-follow\u0022\n class=\u0022loginRequire text-primary fw-medium d-flex align-items-center gap-1\u0022\n title=\u0022registrati`\u0022\n \u003E\n \n \u003Cspan class=\u0022icon-user\u0022\u003E\u003C\/span\u003E\n \u003Cspan class=\u0022\u0022\u003Eregistrati\u003C\/span\u003E\n\n \u003C\/a\u003E\n \n \u003C\/li\u003E\n \u003C\/ul\u003E\n\n\n\n\n\n\n\n\n\n\n\n \u003C\/li\u003E\n \n \n \n \u003Cnav aria-label=\u0022Page navigation\u0022 class=\u0022pager d-flex justify-content-center py-3\u0022\u003E\n \u003Cul class=\u0022pagination\u0022\u003E\n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca class=\u0022page-link icon-double-arrow-left\u0022 href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti\u0022 rel=\u0022first\u0022\u003E\u003C\/a\u003E\n \u003C\/li\u003E\n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=4\u0022 rel=\u0022prev\u0022 class=\u0022page-link icon-arrow-left\u0022\u003E\u003C\/a\u003E\n \u003C\/li\u003E\n \n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=3\u0022 class=\u0022page-link\u0022\u003E3\u003C\/a\u003E\n \u003C\/li\u003E\n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=4\u0022 class=\u0022page-link\u0022\u003E4\u003C\/a\u003E\n \u003C\/li\u003E\n \u003Cli class=\u0022page-item\u0022\u003E\u003Cspan class=\u0022page-link bg-secondary-subtle rounded active text-dark z-0\u0022 aria-current=\u0022page\u0022 data-url=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=5\u0022\u003E5\u003C\/span\u003E\u003C\/li\u003E\n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=6\u0022 class=\u0022page-link\u0022\u003E6\u003C\/a\u003E\n \u003C\/li\u003E\n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=7\u0022 class=\u0022page-link\u0022\u003E7\u003C\/a\u003E\n \u003C\/li\u003E\n \n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=6\u0022 rel=\u0022next\u0022 class=\u0022page-link icon-arrow-right bg-transparent\u0022\u003E\u003C\/a\u003E\n \u003C\/li\u003E\n \u003Cli class=\u0022page-item\u0022\u003E\n \u003Ca href=\u0022\/recipes\/comments\/recipe\/8tn1mxqw-5bebd-761390-cfcd2-98f7eiti?page=12\u0022 rel=\u0022last\u0022 class=\u0022page-link icon-double-arrow-right bg-transparent\u0022\u003E\u003C\/a\u003E\n \u003C\/li\u003E\n \u003C\/ul\u003E\n \u003C\/nav\u003E\n","count":112}